"For meat"

Dry seasoning "For meat" is used for preparation of meat dishes - cutlets, chops, for stewing of meat, etc. Impacts pleasant, original relish and aroma to a ready dish. It is recommended to add to taste.

Ingredients: cooking food salt iodized (contains E536), grinded coriander, black ground pepper, garlic dried granulated, caraway seeds grinded, pepper red sharp grinded, marjoram grinded, thyme grinded, tarragon, bay leaf.
May contain mustard particles.
Mix before using.

Types of packaging

Package till 150 g

Package till 150 g

Packed in corrugated box till 7,2 kg



Corrugated boxCorrugated box